Kitchen equipment

Stainless Steel; The Jewel in The Kitchen Crown

Commercial kitchens have continued to push the boundaries of what defines sophistication in recent years. Just like any other business, employers in the culinary profession are seeking to have an edge over their competition in a fast growing industry especially in third world countries like Kenya. The jewel in the crown in this battle towards…

Block style organization of a restaurants components for optimized perfomance and efficiency in a commercial kitchen.

Commercial Kitchen Layout Concepts

  A commercial kitchen is much more than just the equipment and personnel in it. A successful kitchen has specific components arranged in a particular manner/pattern that enhance and facilitate optimization of performance and efficiency. Regardless of each kitchen’s layout or style, all commercial kitchens will have the following components whose arrangement spell out the…